Canapés, Amuse-bouche, hors d'oeuvres, little nibbly bitey bits
If you ever found love in bite sized food then you will know the process of getting those nibbles from kitchen to tabletop is a time consuming and often challenging procedure.
On the 30th March join professional proprietor Chris Messum of Canapé Box, and share your passion for the craft of creating bitesize luxuries that look not only delicious but impressive on platter.
Canapés: Luxury tastes & Special techniques
Chris will be teaching everything you'd ever need to know about luxury bespoke canapés, how they're crafted and special techniques ranging from knife skills to flavour combinations that create the luxury tastes that have kept guests wanting more Canapé Box at each and every drinks party event.
Housing the event will be The Honesty Group Cookery School, in Newbury which is known for their beautiful Coffee shops, restaurants and cookery school. Find us there on the 30th of March!